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Microwave Peanut Brittle
TREEMOLD
1 cup sugar • 1/2 cup light corn syrup • 1 1/2 cups Spanish peanuts • 1 Tbsp margarine • 1/2 tsp baking soda • 1 tsp vanilla *Combine sugar and corn syrup in the Mold. Stir in peanuts. Microwave on high until light brown (8-10 minutes) stirring after each 3-minute interval. Stir in remaining ingredients until light and foamy. Cool. Wrap in plastic wrap and decorate with ribbon. A perfect gift for anyone! Preparation Time: 15-20 minutes Cooking Time: 8-10 minutes Makes: 1 lb Bake your favorite cake! Perfect for a holiday sidedish!
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