Haven't posted in a while. We went to Fenwick Island, DE for our vacation and I am still behind on some things! I had a large zucchini that I needed to use and decided to try my new Demarle Petal Tray. I whipped up a batch of zucchini bread and scooped it into the tray. Once cooled, I used our pastry bag and a tip and put some cream cheese icing in the middle! YUMMY! Wouldn't these be great for a tea party or a brunch! Or just to eat..............mmmmmmmmmmmmmmmm!